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ASTM A270 304 316 Welded Stainless Steel Tubes For The Food Hygiene Grade
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Instruction
ASTM A270 304 316 Welded Stainless Steel Tubes For The Food Hygiene Grade
Introduction
ASTM A270 is a specification for welded stainless steel tubes that are specifically designed for use in food hygiene applications. These tubes are widely used in the food and beverage industry, where cleanliness and hygiene are of utmost importance. The ASTM A270 standard provides guidelines for the manufacturing and testing of these tubes to ensure they meet the necessary requirements for use in food processing and handling.
Material
The material used for ASTM A270 304 316 welded stainless steel tubes is stainless steel. Stainless steel is a versatile and corrosion-resistant material widely used in various industries due to its excellent mechanical properties and hygienic characteristics. The most common grades used in ASTM A270 tubes are 304 and 316 stainless steel.
Specification
The specification for ASTM A270 304 316 welded stainless steel tubes includes various parameters that define their dimensions, tolerances, and surface finish. The key specifications for these tubes are as follows:
Parameter | Specification |
Size Range | 1/2" to 8" (12.7mm to 203.2mm) |
Wall Thickness | 0.065" to 0.109" (1.65mm to 2.77mm) |
Length | Cut lengths up to 32 feet (9.75 meters) |
Surface Finish | Mill finish, 180 grit, 240 grit, or finer |
Chemical Composition
The chemical composition of ASTM A270 304 316 welded stainless steel tubes is carefully controlled to ensure the desired properties and hygiene standards. The composition of these tubes typically includes the following elements:
Grade | Carbon (C) | Silicon (Si) | Manganese (Mn) | Phosphorus (P) | Sulfur (S) | Chromium (Cr) | Nickel (Ni) | Molybdenum (Mo) |
304 | ≤ 0.08% | ≤ 1.00% | ≤ 2.00% | ≤ 0.045% | ≤ 0.030% | 18.0-20.0% | 8.0-11.0% | - |
316 | ≤ 0.08% | ≤ 1.00% | ≤ 2.00% | ≤ 0.045% | ≤ 0.030% | 16.0-18.0% | 10.0-14.0% | 2.00-3.00% |
Mechanical Properties
The mechanical properties of ASTM A270 304 316 welded stainless steel tubes are essential for ensuring their structural integrity and performance. These properties are tested through various methods to ensure compliance with the ASTM A270 standard. The typical mechanical properties of these tubes are as follows:
Grade | Tensile Strength | Yield Strength (0.2% Offset) | Elongation | Hardness (Brinell) |
304 | ≥ 515 MPa (75 ksi) | ≥ 205 MPa (30 ksi) | ≥ 35% | ≤ 90 HB |
316 | ≥ 515 MPa (75 ksi) | ≥ 205 MPa (30 ksi) | ≥ 35% | ≤ 90 HB |
Steel Grade
The steel grade used in ASTM A270 304 316 welded stainless steel tubes is defined by the specific alloy composition and mechanical properties. The most commonly used steel grades in these tubes are:
• ASTM A270 TP304
• ASTM A270 TP316
Application
ASTM A270 304 316 welded stainless steel tubes find extensive application in the food and beverage industry, particularly in hygienic environments where cleanliness is crucial. These tubes are used for various purposes, including:
• Food processing equipment
• Dairy and milk processing
• Beverage production
• Brewery and winery applications
• Pharmaceutical processing
• Cosmetic and personal care products
The excellent corrosion resistance, easy maintenance, and hygienic properties of ASTM A270 tubes make them a preferred choice in industries that require high standards of cleanliness and product purity.
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